by Mark Murphy | Nov 25, 2020 | Supplier News
Online artisan food and drink store Caboose has launched a new Christmas Market to help shine a light on local producers this year. From festive food to award-winning wines and cheese as well as gourmet gift sets, the Caboose Christmas Market has an array of products...
by Mark Murphy | Nov 25, 2020 | Supplier News
According to new research from Musgrave MarketPlace, 60% of small business owners plan to give corporate gifts this festive season in lieu of a party – a rise of 5% year-on-year. The survey also shows that over two thirds (69%) of businesses plan to buy gifts for...
by Mark Murphy | Nov 24, 2020 | Featured, Supplier News
For an exclusive whiskey to give, receive or enjoy this Christmas, Wayward Irish Spirits is offering two limited releases of The Liberator Small Batch promising something special for whiskey lovers and collectors. Wayward Irish Spirits has unveiled the first in the...
by Mark Murphy | Nov 24, 2020 | Featured, Supplier News
Diageo has announced a range of 25 sustainability goals in its Society 2030: Spirit of Progress plan, designed to make a positive impact on the world by 2030. Diageo will focus its action over the next ten years in three core areas, intended to align with the United...
by Mark Murphy | Nov 24, 2020 | Featured, Restaurants
The Government may give the green light for restaurants to reopen once the current Level 5 lockdown ends, at the expense of ‘wet’ pubs which may potentially remain closed into the New Year. It is also understood that the €9 substantial meal law is being...
by Mark Murphy | Nov 24, 2020 | Featured, Pubs
Pubs, restaurants and cafes must be allowed the opportunity to open together when lockdown restrictions are lifted, the Vintners’ Federation of Ireland (VFI) has said. The VFI is also reminding Government that back in September the Acting Chief Medical Officer, Dr....
by Mark Murphy | Nov 23, 2020 | Restaurants
Kinara Group has launched its signature Shrimp Pickle, the first in a series of new condiments available to purchase from Thursday 19th November in the group’s three restaurants – Kinara Kitchen Ranelagh, Kinara Clontarf and Kajjal Malahide. Created by...
by Mark Murphy | Nov 23, 2020 | Supplier News
Tony’s Chocolonely has brought out some new flavours for chocolate lovers with a conscience: Dark Mint Candy Cane 51% (vegan) & Milk Chocolate Gingerbread 32%. The two new bars come in bright festive wrappers and are made with Belgian Fairtrade chocolate. The Milk...
by Mark Murphy | Nov 23, 2020 | Featured, Supplier News
Tullamore Dew has launched the Virtual Snug Sessions Christmas Edition, a special package designed for those missing out on the annual festive office party or old friends catch up. The package accommodates both small and large groups who can all take part from the...
by Mark Murphy | Nov 23, 2020 | Featured, Pubs
The LVA, VFI and Hospitality Ulster have joined forces with Guinness Raising the Bar to launch #KeepTheLightsOn – a campaign that will shine a light on Ireland’s pubs, highlighting their readiness for a safe reopening. As part of the campaign, pubs across...
