Dogfish Head Distillery has announced the nationwide rollout of a new range of ready to drink canned cocktails.

he distillery’s lineup of canned cocktails includes three off-centered recipes – Blueberry Shrub Vodka Soda, Strawberry & Honeyberry Vodka Lemonade and Cherry Bergamot Whiskey Sour. Each recipe was made using Dogfish Head Distilling’s spirits combined with all-natural ingredients.

“A lot of folks don’t realize it, but Dogfish Head has been distilling spirits for about two decades, and we actually released our first ready-to-drink bottled cocktail back in 2017,” said Sam Calagione, Dogfish Head Founder & Brewer. “Just like our award-winning spirits, our canned cocktails were born from blissfully inefficient recipes, the overactive imaginations of our uber talented co-workers, and a distinct distilling process centered around innovation and boundless creativity. While our spirits have been available to those throughout the Mid-Atlantic for some time, our canned cocktails are the first opportunity for off-centered people nationwide to drink in and explore the goodness that is Dogfish Head Distilling Co.”

The canned cocktails range is now available nationwide in 4pk/355ml slim cans and each comes in at 7% ABV.

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