‘Tis the season for holiday parties! Whether you’re throwing a Friendsgiving soiree or ugly holiday sweater bash, fulfill your hosting duties by stirring up one of these seasonal sips from Stranahan’s Colorado Whiskey, the pioneer and leader of American Single Malt.

Carefully crafted domestically in Denver with Rocky Mountain ingredients, both Stranahan’s Original (ReserveBar) and Blue Peak (ReserveBar) bring bold, rich, and nuanced flavors to these winter-wonderful whiskey cocktails.

Stranahan’s Colorado Whiskey is Colorado’s first legal whiskey distillery since Prohibition. This Rocky Mountain Single Malt is handcrafted from grain to glass in Denver, Colorado. The whiskey is made from 4 ingredients: 100% malted barley, yeast, Rocky Mountain water, and time in the barrel.

Stranahan’s Sazerac

Ingredients:

  • 1.5 oz Stranahan’s Original
  • .5 oz honey syrup
  • .75 oz lemon juice
  • 2 dashes absinthe
  • Mint leaves

Instructions: Swizzle all ingredients in a Collins glass and add a sprig of mint to garnish.

Deck The Halls

Ingredients:

  • 2 oz Stranahan’s Blue Peak
  • .75 oz coffee liqueur
  • 1 dash mole bitters
  • 1 Orange

Instructions: Combine all ingredients in a shaker and strain into a rocks glass. Garnish with an orange twist.

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