Clonakilty Food Co has launched a new vegan pudding to market, complimenting its existing award winning white and black pudding range.
Clonakilty Veggie Pudding contains the characteristic texture and spicy aroma associated with the celebrated range but in a vegetable only alternative.
Clonakilty Veggie Pudding is made with oats, onions, black beans, carrots and a distinctive spice mix. The product is free from artificial additives and preservatives, gluten free, and suitable for vegans. It is also a source of protein and fibre.
Colette Twomey, MD and Co-Founder, Clonakilty Food Co, said: “Over the years we have continued to evolve our product offering to build on the success of our original black pudding which was first made almost 150 years ago in Clonakilty, West Cork. This has included expanding our range to include white pudding, sausages, rashers and now a vegetable pudding. We are excited that our range continues to offer something to suit the tastes of all the family.”
See www.clonakiltyfoodco.com for the full list of stockists.