Clean Cut Meals, a fresh food delivery service, providing healthy portion-controlled meals delivered to customers' doors, has launched a new plant based vegetarian range of meals.
The idea behind Clean Cut Meals was convenience. All of the vegetarian meals are made in house, fresh weekly, and never frozen.
Just over four years ago Clean Cut Meals started in a home kitchen cooking for friends and family, now in 2018 it has expanded to have fed over 50,000 customers and distributed over 500,000 meals to the 32 counties in Ireland.
The moved from that home kitchen to a commercial kitchen, and then onto a state of the art facility in Clarinbridge in Co. Galway.