Cliff House Hotel Appoints new Executive Chef

Cliff House Hotel Appoints new Executive Chef

The Cliff House Hotel has appointed a new kitchen team, headed by incoming Executive Chef Ian Doyle. Ian Doyle, and the new House Restaurant Head Chef, Adam Kavanagh, have been working away for the past few weeks, developing menus and exploring local ingredients and...

Tourism Ireland Rolls Out Italy Campaign

Tourism Ireland is rolling out a new campaign in Italy, aimed at promoting Dublin and Belfast as ‘must visit’ city break destinations. It’s a digital video campaign which will be seen by more than 5m Italians with 20 second videos of both cities running on Italian...

Get a ‘Pizza’ the Action at Food & Bev Live 2020

Celebrating excellence within the industry, Food & Bev Live – brought to you by IFSA, the organisation behind the biannual Catex Show – is returning to the Citywest, Dublin, on the 4th & 5th February 2020. Kick starting the 2020 hospitality season, the...

Mother’s Day Tasting Menu at Greenes

Multi award winning Greene’s Restaurant in Cork city is pulling out all the stops this Mother’s Day with a special five course lunch tasting menu. The menu is designed by executive head chef Bryan McCarthy and will be available exclusively on Sunday, March 31st. As an...