by Mark Murphy | May 7, 2021 | Restaurants
Ruibin on the Docks in Galway City Centre is temporarily reopening back as a deli and wine shop. Since opening its doors in 2019, Ruibin has kept its customers fed in 2020 and into 2021 through local market boxes which champions the best of what is on offer with Irish...
by Mark Murphy | Apr 29, 2021 | Featured, Pubs, Restaurants
Publicans have welcomed the announcement that pubs can open for outdoor trading from 7th June, calling it ‘an important and welcome first step’. However, the the Vintners’ Federation of Ireland (VFI) has also cautioned that it is a short term solution, and...
by Mark Murphy | Apr 29, 2021 | Restaurants
This May bank holiday weekend, Overends Kitchen at Airfield Estate is offering the Celebration of Irish Producers Afternoon Tea, a selection of savoury and sweet treats made by the Overends Kitchen culinary team using Irish produce. Led by Head Chef Luke Matthews, the...
by Mark Murphy | Apr 28, 2021 | Restaurants
Entries are now open for the inaugural Irish Food Writing Awards, with chefs, food writers, and bloggers, all encouraged to submit their applications. The Irish Food Writing Awards were established to recognise and celebrate the high quality of food and drink writing...
by Mark Murphy | Apr 21, 2021 | Featured, Restaurants
Holly’s Café, a new coffee shop offering desserts created by two chefs that have worked in Michelin star kitchens in the UK and Ireland, has recently opened by the sea in Kilkee, Co. Clare. The café, whose pastries, cakes and cookies along with their scones and...
by Mark Murphy | Apr 15, 2021 | Featured, Restaurants
Recently launched Sprig Cookery School has announced a new series of fully interactive online cookery classes that will see it collaborating with some of the best known names in the Irish food industry. The eight new collaborations being run by Sprig Cookery School’s...
