New Executive Chef for Limerick Strand Hotel

New Executive Chef for Limerick Strand Hotel

The Limerick Strand Hotel has appointed a new Executive Chef, Paddy Anslow, to take over the food operations as Tom Flavin departs to begin his new consultancy business. A highly trained chef with a career spanning more than 20 years, Paddy brings a wealth of...
New Executive Head Chef for Harvey’s Point Hotel

New Executive Head Chef for Harvey’s Point Hotel

Harvey’s Point Hotel at Lough Eske, Donegal, has announced the appointment of Colin Bradley as Head Chef. After his culinary qualification at Cathal Brugha College, Dublin, Colin began working in some of the highest profile kitchens in Ireland including the...
The Merchant Hotel Now Offering a Vegan Afternoon Tea

The Merchant Hotel Now Offering a Vegan Afternoon Tea

Belfast’s five-star Merchant Hotel is now offering a vegan afternoon tea, created by The Merchant’s Head Pastry Chef, Sarah Jade Jamison. Guests will have the option to enjoy the unique experience while soaking up the surroundings of The Great Room Restaurant. Served...
Brian Bowler Appointed President of IHI

Brian Bowler Appointed President of IHI

The Irish Hospitality Institute (IHI), the professional body for managers within the hospitality and tourism industry in Ireland, has announced the appointment of Brian Bowler FIHI as the 29th President of the organisation. A native of Kerry, Brian grew up in his...