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Features
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5.1KPowerscourt Distillery Launches Three New Whiskey Expressions
On the 7th of October the Powerscourt Distillery will proudly unveil three new Irish whiskeys under the brand name Fercullen; Fercullen Premium...
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2.0KCatering Disposables Ltd Expands Eco-Friendly Range
Without a doubt, one of the main topics being discussed across the foodservice industry and the general media this year, is that...
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2.1KHave You Ever Thought About Where Your Coffee Comes From?
“Have you ever thought about where your coffee comes from?” This is the question that Java Republic recently challenged their customers to...
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1.8KThe Wild Duck Opens in Dublin
The Wild Duck Theatre Bar, located on 17/21 Sycamore Street, at the side of the Olympia Theatre, had its official opening night on Saturday...
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1.8KGourmet Festival Food Comes of Age in Ireland
It is nearly the end of the summer, the season of festivals, but one notable trend with these events this year is...
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1.2KInnovation at the Forefront of An Púcán’s Success
An Púcán has recently made its way into the running for Best Irish Bar in Ireland at the upcoming Irish Pubs Global...
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2.3KCunning Little Fox Breathes New Life into Ennistymon
In the world of fairy tales cunning means clever, and this is what you will find in Niamh Fox’s kitchen - just...
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1.3KA Fresh Folklore Evening at The Celt
The end of July saw The Celt Pub on Talbot Street launch The Celtic Ceili Feasta - a new night of folklore,...
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1.5KQ&A: The Tiny Vegan
Veganism has definitely been on the rise in Ireland in the last few years, with many businesses catering specifically for a meat...
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1.1KThe Venezuelan House in Portobello
Set up in September of last year, The House of Salads offers customers Caribbean style street food – and has now recently...
